How does synthetic rattan’s malleability compare to natural rattan when heated for shaping?

When heated for shaping, synthetic rattan and natural rattan exhibit distinct differences in malleability. Synthetic rattan, typically made from polyethylene or PVC, softens at lower temperatures (around 150-200°F) and retains its shape upon cooling, offering consistent flexibility and minimal cracking. Its uniform composition allows for precise molding, making it ideal for intricate designs.

Natural rattan, a plant-based material, requires higher heat (200-250°F) to become pliable and is more prone to splitting or uneven bending due to organic variations in fiber density. While it offers a traditional aesthetic, it demands greater skill to shape evenly.

Overall, synthetic rattan provides superior ease of shaping, durability, and uniformity, whereas natural rattan requires more careful handling but appeals to those seeking authenticity. Both materials have unique advantages depending on the project’s requirements.